The Shed

Winner – Best Rural Restaurant, Metro Top 50 Restaurant Awards 2014

Welcome to our very own take on rural wine shed dining, nestled in the very vines that produce our award-winning reds, overlooking the Onetangi Valley.

Bronwen Laight works a special kind of magic, drawing on fresh produce from our ever-expanding gardens to produce honest-to-goodness, gutsy and thoroughly modern food, packed full of flavour.

Either seated inside or outside enjoying the  Summer sunshine, you will enjoy our uniquely relaxed, modern-rustic atmosphere.

The Shed_Menu_April15

TheShed_Winelist April15

The Shed Group Menu April15


We grow onsite and like to shop locally.

Behaved children are welcome, as are pets.

Special “Family and Friends” menu for groups of more than 6.

Top 50 Metro


Autumn Season – March/April 2015

Lunch:  Wednesday to Sunday from 12pm-4pm.

Dinner: Friday & Saturday nights from 6pm onwards. We are also open for dinner Sunday April 26th for the long ANZAC Day weekend.
Bookings are strongly recommended.

tel: +64 9 372 6884 or email :


The Shed is available for your private dining party.

The old Te Motu Corral up at our Cellar Door is available for the best BBQs on the island.

Please contact us on +64 9 372 6846 to discuss your requirements.